What is protein denaturation?
AP Biology Unit 1 Topic 1.4 and 1.5: Proteins, Amino Acids, Peptide Bonds, and Four Levels of Protein Structure
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What is protein denaturation?
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Denaturation is the loss of a protein's three-dimensional structure due to factors like high temperature, extreme pH, or chemical agents. The peptide bonds remain intact but the secondary, tertiary, and quaternary structures unfold. A denatured protein loses its function because shape determines function.
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